Thai Elephant - Madison , AL 35758 (Menu & Order Online)

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LUNCH SPECIALS

Served with coconut soup, salad, and appetizer of the day.

L1. Pad Thai Chicken

Famous Thai chicken stir-fry with thin rice noodles, bean sprouts, eggs, green onions, and ground peanuts in our special tamarind sauce.

L2. Drunken Noodle Chicken

Spicy flat rice noodle stir-fry with chicken, eggs, onions, bell peppers, carrots, tomatoes, fresh basil, hot chili, and bean sprouts in a spicy drunken sauce.

L3. Curry Drunken Noodle Chicken

Spicy flat rice noodle stir-fry dish with chicken, eggs, onions, bell peppers, carrots, tomatoes, fresh basil, and bean sprouts in a spicy curry and hot chili sauce.

L4. Lo Mein Noodle Chicken

Lo Mein noodles in sesame oil sauce stir-fried with chicken, snow peas, mushrooms, carrots, scallions, bamboo shoots, and bean sprouts.

L5. Pad See Ewe Tofu

Traditional Thai flat rice noodle stir-fry with broccoli and eggs in a sweet brown sauce.

L6. Fried Rice Chicken

Thai style fried rice with chicken, eggs, broccoli, carrots, and onions.

L7. Thai Spicy Basil Chicken with Fried Egg

Spicy ground chicken stir-fry with basil, onions, bell peppers, hot chili, and carrots.

L8. Cashew Chicken

Stir-fry with chicken, pineapple, bell peppers, carrots, cashews, and onions in our special cashew sauce.

L9. Garlic Pepper Shrimp

Stir-fry with shrimp, carrots, broccoli, and baby corn in our garlic pepper sauce.

L10. Orange Chicken

Crispy chicken stir-fry with carrots and bell peppers in sweet & sour lime sauce.

L11. Panang Chicken

Coconut milk based curry with Panang curry paste, basil, and bell peppers, Contains peanut sauce.

L12. Green Chicken

Coconut milk based curry with green curry paste, basil, bamboo shoots, eggplant, and sweet potatoes.

L13. Yellow Curry Chicken

Coconut milk based curry with yellow curry paste, eggplant, sweet potato, and broccoli.

LB1. Pad Thai Chicken Box

LB2. Chicken Teriyaki Box

LB3. Beef Teriyaki Box

LN2. Tom Yum Noodle Soup

Thin rice noodles in a spicy & sour soup with ground chicken, chili peppers, lime juice, and bean sprouts topped with lettuce, cilantro, green onions, and ground peanuts. Contains dairy.

LN3. Coconut Noodle Soup

Thin rice noodles in coconut soup with chicken, mushrooms, onions, and green onions.

BEVERAGES

Half & Half Tea

APPETIZERS

Fried potstickers stuffed with seasoned vegetables and pork. Served with sesame sauce.

Boiled and slated soybeans in the pod.

A3. Crab Rangoon

Crispy fried wonton filled with celery, cream cheese, and crab meat.

A4. Basil Rolls

Fresh rice paper rollsf illed with shrimp, lettuce, basil, bean sprouts, and noodles served with plum sauce.

A5. Chicken Satay

Thai grilled chicken marinade in chicken curry sauce served with peanut sauce and cucumber salad.

A6. Pork Egg Rolls

Deep-fried home-made egg rolls stuffed with cabbage, bean thread noodles, carrots, and ground pork. Served with our home-made sweet & sour sauce.

A7. Veggie Spring Roll

Deep-fried egg rolls filled with cabbage, carrots, and bean thread noodles. Served with our home-made sweet & sour sauce.

Fried shrimp dumplings served with a spicy sesame dipping sauce.

A9. Shrimp Rolls

Deep-fried shrimp wrapped in crispy thin rice paper served with sweet & sour sauce.

A10. Fried Tofu

Deep-fried tofu served with homemade sauce and crushed peanuts.

SOUP & SALADS

Soybean soup with scallions, seaweed, and tofu.

S2. Tom Yum Chicken

Hot & sour soup made with mushrooms, onions, lemongrass, galangal, and scallions.

S3. Tom Kha Chicken

Coconut soup made with white onion, mushrooms, lemongrass, lime leaves, and lime juice.

S4. Wonton Soup

Marinated chicken wonton in clear broth made with bean sprouts, cabbage, and green onions.

S5. Ginger Salad

Fresh lettuce, tomatoes, cucumber, and carrots served with ginger dressing.

S6. Cucumber Salad

Sliced cucumber with thinly sliced carrots served with sweet & sour vinaigrette.

S8. Grilled Salmon Salad

Grilled salmon over mixed greens, tomatoes and tomatoes, served with home-made dressing on the side.

S9. Beef Salad (Nam Tok Beef)

Sliced grilled beef tossed in our home-made Nam Tok dressing with cucumbers, carrots, red & green onions over a bed of lettuce and garnished with cilantro.

S11. Chicken Larb

Ground chicken mixed with red onions, green onions, carrots, mint leaves, rice powder, hot peppers, and lime juice, garnished with cilantro.

ENTRÉES

E1. Thai Spicy Basil Chicken with Fried Egg

Stir-fried ground chicken with bell peppers, white onions, carrots, hot chili, and basil. Served with steamed jasmine rice.

Your choice of meat stir-fried with ginger, carrot, onions, green onions, mushrooms, and bell peppers in our ginger sauce. Served with steamed jasmine rice.

Your choice of sautéed meat in our cashew sauce with pineapples, bell peppers, onions, and cashews. Served with steamed jasmine rice.

E4. Rama Chicken

Sautéed chicken in our flavorful peanut sauce, served on a bed of broccoli. Served with steamed jasmine rice.

Your choice of meat sautéed with carrots, mushrooms, onions, bell peppers, and sliced jalapeños. Served with steamed jasmine rice.

E6. Orange Chicken

Crispy battered chicken sautéed in a sweet & sour lemon sauce with bell peppers and carrots. Served with steamed jasmine rice.

E8 Garlic Pepper

Served with steamed jasmine rice.

C1. Green Curry

A traditional Thai curry made with coconut milk, green curry paste, bamboo shoots, sweet potatoes, eggplant, basil, and your choice of protein. Served with steamed rice.

C2. Yellow Curry

Coconut milk based curry made with yellow curry paste, sweet potatoes, eggplant, broccoli, and your choice of protein. Served with steamed rice.

C3. Panang Curry

Curry made with rich panang curry paste, bell peppers, basil, and your choice of protein, with peanut sauce. Served with steamed rice.

C4. Massaman Curry

Coconut milk based curry made with Massaman curry paste, peanuts, sweet potatoes, and your choice of protein. Served with steamed rice.

Spicy coconut milk based curry made with red curry paste, eggplant, bamboo shoots, basil, and your choice of protein. Served with steamed rice.

T1. Chicken Teriyaki

Served with steamed jasmine rice.

T2. Beef Teriyaki

Served with steamed jasmine rice.

NOODLES & FRIED RICE

A famous Thai stir-fry made with fresh thin rice noodles, bean sprouts, eggs, green onions, and ground peanuts in a tamarind sauce with your choice of protein.

N2. Drunken Noodle

Stir-fried flat rice noodles with fresh basil, eggs, onions, bell peppers, carrots, tomatoes, bean sprouts, spicy sauce, and your choice of protein.

N3. Curry Drunken Noodles

Stir-fried flat rice noodles with curry sauce, fresh basil, eggs, onions, bell peppers, carrots, tomatoes, bean sprouts, spicy sauce, and your choice of protein.

N5. Pad See You

A well-known Thai stir-fry made with flat rice noodles, broccoli, and eggs in a sweet brown sauce with your choice of protein.

N7 Tom Yum Noodle Soup

N8. Coconut Noodle Soup

Thin rice noodles with coconut milk soup, chicken, lemongrass, lime leaves, lime juice, mushrooms, and onions.

Steamed yellow egg noodles in a red coconut curry soup, topped with crispy egg noodles, onions, and lime.

F1. Thai Fried Rice

Thai style fried rice with eggs, broccoli, carrots, onions, and your choice of protein.

F2. Basil Fried Rice

Thai style fried rice with eggs, pineapples, onions, broccoli, carrots, and your choice of protein.

F3. Curry Fried Rice

Thai style fried rice with curry powder, green peas, onions, and your choice of protein.

SIDES

Side White Rice

Side Brown Rice

Side Fried Rice

Side Veggie Egg Roll

Side Steamed Veggies

Side Sweet & Sour Sauce

Side Steamed Broccoli

Side Ginger Dressing

KIDS MENU

Chicken nuggets, rice, and steamed vegetables.

Chicken teriyaki, rice, and steamed vegetables.

K4. Robot Fried Rice

Kid fried rice, chicken with broccoli, and carrots.

DESSERTS

Deep-fried banana, crushed coconuts, and cream cheese wrapped in a crispy shell with sweet sauce.

Catering

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